Having a party, a business luncheon, or just a weekend gathering? Let us provide you with our freshly made platters!

Give Barnstable Market 24-48 hour notice for what you require and we will have it ready for you!

SPECIALTY PLATTERS

Dig into one of our freshly made platters. Perfect for parties, business lunches, or just weekend snacking!

*All prices are subject to change, please call and speak with our catering department for accurate pricing.

Please Give 24-48 Hour Notice

Wrap Sandwich Platter - Wraps cut in 1/2 or 1/3 Choose from Signature Sandwiches or Tuna, Chicken Salad, Turkey, Ham, or Roast Beef

$11.99 per wrap or sandwich

Finger Roll Sandwich Platter - 24 Finger Roll Sandwiches

$79.99

Specialty Meat Platter - Ham, Roast Beef, Turkey, Salami, and Sliced Cheeses

$85 /$105 / $135

International Cheese Platter - A selection of cheeses from around the world, with fresh grapes and crackers

$65/ $85 /$105

Domestic Cheese Platter - A selection of American Regional cheeses, with fresh grapes, and crackers

$60/ $80/ $100

Fresh Fruit Platter - An assortment of seasonal fruits & berries, served with our signature yogurt sauce

$55/ $75/ $95

Crudite Platter - An assortment of fresh, crisp veggies, served with either herbed ranch or bleu cheese dip

$55/ $75/ $95

Tenderloin Platter - Sliced, roasted medium rare beef tenderloin, served with horseradish cream sauce & sliced french baguette

*MARKET PRICING*

Mediterranean Platter - Hummus, Tabouli, grilled veggies, roasted tomatoes, served with grilled pita chips

$65/ $85/ $110

Crostini Platter - Assortment of three different crostini. Triple creme brie with roasted tomatoes & fresh basil, curried chicken salad & beef tenderloin with caramelized onions and a bit of bleu cheese

$85/ $105/ $130

Bernado’s Antipasto - A bed of romaine & field lettuces topped with an assortment of Italian meats & cheeses, grilled asparagus, grilled cippolini onions, roasted peppers, roasted tomatoes, olives, marinated mushrooms & grilled artichoke hearts. Served with our own vinaigrette & crusty Italian bread

$95/ $115/ $135

Barnstable Market Tasting Platter - A delicious assortment of dips, cheeses, olives, sausages, & a few other surprises.

$85/ $105/ $130

Great for any Get-Together!!

SMALL: SERVES 6-10 MEDIUM: SERVES 12-16 LARGE: SERVES 18-22

DESSERT PLATTERS

COOKIE PLATTER

Five dozen assorted cookies: chocolate chip, peanut butter, sugar, and oatmeal raisin.

$3.75 per Person Serves 20-24

PASTRY PLATTER

Assortment of mini eclairs, cream puffs, brownies & cookies.

$80/ $100 Serves 18-22 Available in Medium or Large only

BREAD PUDDING

Assorted Varieties.

$10.99/lb* serves 18-22

BREAKFAST PASTRY TRAY

An assortment of fruit filled Danish, assorted muffins and croissants on a tray, served with butter.

CALL FOR PRICING Serves 12

APPETIZERS

We recommend 3+ per person for cold appetizers, 4+ per person for hot appetizers.

VEGETABLE SPRING ROLLS | $ .99 ea.

A mix of cabbage & other veggies in a thin, crispy roll.

SOUTH OF BORDER TARTS | $1.75 ea.

Sausalito turkey with salsa & guacamole topped with jack cheese in a filo cup.

CHICKEN SATAY |

White meat chicken, skewered and basted with satay-peanut sauce.

MINI CRAB CAKES | $3.25 ea.

Mini lump Maryland crab cakes with caper-parsley sauce.

LEMON-BASIL SHRIMP |

Shrimp tossed in a lemon basil mayo.

GRILLED TEQUILA LIME SHRIMP |

Shrimp marinated in a lime & tequila sauce and grilled. Served with avocado dipping sauce.

BACON WRAPPED SCALLOPS |

Scallop wrapped in applewood smoked bacon.

SPINACH ARTICHOKE STUFFED MUSHROOM |

Jumbo mushroom stuffed with spinach and artichoke.

CHICKEN WINGS AND TENDERS | $11.99 LB.

Wings: rotisserie, teriyaki, buffalo, or kettle fried.

Tenders: buffalo, homestyle, or honey BBQ.

Catering Only*

POULTRY

BAKED STUFFED CHICKEN | $11.99* LB.

Chicken breast stuffed with cranberry-apple stuffing, stuffing, topped with gravy.

MARGHERITA CHICKEN | $11.99* LB.

Grilled chicken marinated in lemon, lime, garlic & herbs.

CHICKEN CAPRESE | $11.99* LB.

Chicken breasts topped with melted mozzarella & a sauce of white wine, tomato, basil & onion.

CHICKEN SALTIMBOCCA | $11.99* LB.

Chicken breast with provolone, sage & prosciutto. Topped with a sage, shallot & Marsala wine sauce.

CHICKEN PICCATA | $11.99* LB.

.Chicken cutlets breaded & pan fried until golden brown. Served with a sauce of lemon, capers, butter & white wine.

CHICKEN MARSALA | $11.99* LB.

Chicken cutlets breaded & pan fried until golden brown. Served with a sauce of butter, mushrooms, shallot & Marsala wine

CHICKEN CACCIATORE | $11.99* LB.

Roasted chicken simmered in a tomato based sauce with with and red wine, peppers, onions and mushrooms.

MEATS

BEEF BRISKET | MARKET PRICE

Beef brisket with spice rub & slow cooked in braising sauce.

PULLED PORK | MARKET PRICE

Slow cooked BBQ pulled pork.

STUFFED PORK LOIN | MARKET PRICE

Choice of cranberry-apple stuffing or spinach, feta & roasted tomato stuffing.

GLAZED PORK LOIN | MARKET PRICE

Roasted pork loin with balsamic honey dijon glaze.

BEEF WELLINGTON | MARKET PRICE

Seared beef tenderloin & mushroom duxelle, wrapped in pastry. Served with a demi-glace and red wine sauce.

SPOON ROAST | MARKET PRICE

Tender, roasted beef spoon roast. Sliced thin & served with au jus.

BBQ BABY BACK RIBS | MARKET PRICE

Fall-off-the-bone tender in our homemade BBQ sauce.

MEATBALLS | $11.99 LB.

Swedish, Sweet & Sour

SAUSAGE PEPPERS & ONIONS | $11.99 LB.

Bite sized pieces of store made sweet & hot sausage. Served with peppers & onions, and coated in tomato sauce.

COFFEE RUBBED SIRLOIN | MARKET PRICE

Chili and coffee rubbed sirloin steak thinly sliced and served with salsa fresco.

ITALIAN STYLE JUMBO MEATBALLS | $11.99 LB.

Served with Mama’s secret marinara sauce.

PASTA

LASAGNA | $60 ½ PAN | $110 FULL PAN

Your choice of grilled vegetable or lasagna Bolognese.

BAKED ZITI | $60 ½ PAN | $110 FULL PAN

Ziti baked with Bolognese as well as ricotta, parmesan, & mascarpone cheeses. Topped with Italian shredded cheese blend.

CHICKEN OR EGGPLANT PARMESAN |

$60 ½ PAN | $110 FULL PAN

Chicken or eggplant layered with tomato sauce & mozzarella cheese.

PASTA CARBONARA | $60 ½ PAN | $110 FULL PAN

Bowtie pasta with diced ham, bacon, tomato, peas, and a creamy parmesan sauce.

CHICKEN BROCCOLI ALFREDO | $60 ½ PAN | $110 FULL PAN

Served with ziti. Also available without chicken.

PASTA PRIMAVERA | $55 ½ PAN | $100 FULL PAN

Choice of pasta tossed with sauteed vegetables and a butter cream & parmesan sauce.

AMERICAN CHOP SUEY |$60 ½ PAN | $110 FULL PAN

Macaroni baked with ground beef, onion, peppers & crushed tomatoes.

MAC & CHEESE | $55 ½ PAN | $100 FULL PAN

Our FAMOUS homemade three-cheese macaroni, topped with crushed Ritz crackers.

BAKED STUFFED SHELLS | $55 ½ PAN | $100 FULL PAN

Pasta stuffed with cheese baked in a tomato sauce topped with three cheese blend.

ADD GARLIC BREAD TO ANY OF THESE DISHES FOR JUST $7.99 PER LOAF!


FISH

TERIYAKI SALMON | MARKET PRICE

Salmon baked with a teriyaki glaze.

BAKED SCROD | MARKET PRICE

Scrod baked with buttery bread crumb topping, white wine & lemon.

MARGHERITA SHRIMP | MARKET PRICE

Grilled shrimp marinated in lemon, lime, garlic & herbs.

SHRIMP SCAMPI | MARKET PRICE

Shrimp sauteed in a sauce of butter, garlic, lemon & white wine.

COD CAPRESE | MARKET PRICE

Baked cod with a sauce of white wine, tomato, basil & onion.

SIDES

RICE PILAF | $10.99 LB.

PASTA | $10.99 LB.

Choice of linguine, spaghetti, fettucini, macaroni, ziti, penne or bowtie.

POTATOES, ROASTED OR MASHED | $10.99 LB.

VEGETABLES, SAUTEED OR STEAMED |

$10.99 LB.

SALADS

CAESAR | $2.50 PER PERSON

GARDEN SALAD | $2.50 PER PERSON

MIXED GREENS | $2.50 PER PERSON

GREEK SALAD | $3.50 PER PERSON

ADD MEAT TO ANY SALAD | $2.00 PER PERSON

*PLEASE NOTE THAT ALL PRICES ARE SUBJECT TO CHANGE SO PLEASE FEEL FREE TO CONTACT THE CATERING DEPARTMENT FOR ALL INQUIRIES*